Barge Cruise Rates for Barge Savoir Vivre

[ View 2027 Prices ]

(Subject to Change)

2026 SEASON RATES – in US Dollars
7-day/6-night cruises – Sunday departures
Check for special offers: HEREValue Season
April 5-25
Oct 11-24
Regular Season
Apr 26 – Oct 10
 
Private Charter for 6$33,800$35,800
Private Charter for 7$34,800$36,800
Private Charter for 8$35,800$37,800
Cabin cruise weeks
 – per person, double occupancy
$4,475$4,725
 – Single Supplement$1,995$1,995
Check 2026 Availability Calendar
  • Pickup/dropoff in Dijon to/from Savoir Vivre.
  • A continental breakfast buffet is served every morning including village-baked croissants and breads, cereals, fruit, meats, cheese etc., with fresh ground coffee, tea and fruit juices.
  • Local chef prepared lunches including a fantastic selection of salads, quiches, pates, cheese and desserts as well as a daily “pièce de résistance”. All fare is fresh and, most importantly to us, seasonal and authentic.
  • Daily dinners off the barge at a different authentic local restaurant. This includes your selection from the ‘Menu’ carte and ½ bottle wine per person selected by the crew. You will be accompanied and settled in the restaurant and then collected later.
  • A complimentary ‘Open Bar and Refrigerator’ stocked with soft drinks, wines, beers, house selected spirits and a selection of snacks.
  • Daily chauffeured and guided excursions (entrance fees included) to local places of interest in the dedicated minivan.
  • Use of on board bicycles which have panniers for carrying any purchases.
  • Travel to the agreed pick-up point and return, normally Paris.
  • Highly recommended medical/trip cancellation insurance.
  • Optional crew gratuities. Suggested minimum amount is 5-10% of the cruise price. The gratuity is given in one sum (in Euros) to the Captain, who distributes it to the crew.
  • Requests for specific spirits. If there is a specific brand you would like, please bring it with you.
  • Optional hot-air ballooning – please arrange at time of booking.
  • Upgraded wine selection at onshore dinners
  • All expenses associated with optional golf. Please arrange at the time of booking.

(Subject to Change)

2027 SEASON RATES – in US Dollars
7-day/6-night cruises – Sunday departures
Check for special offers: HEREValue Season
April 4-17
Oct 17-30
Regular Season
Apr 18 – Oct 16
 
Private Charter for 6$33,800$35,800
Private Charter for 7$34,800$36,800
Private Charter for 8$35,800$37,800
Cabin cruise weeks
 – per person, double occupancy
$4,475$4,725
 – Single Supplement$1,995$1,995
Check 2027 Availability Calendar
  • Pickup/dropoff in Dijon to/from Savoir Vivre.
  • A continental breakfast buffet is served every morning including village-baked croissants and breads, cereals, fruit, meats, cheese etc., with fresh ground coffee, tea and fruit juices.
  • Local chef prepared lunches including a fantastic selection of salads, quiches, pates, cheese and desserts as well as a daily “pièce de résistance”. All fare is fresh and, most importantly to us, seasonal and authentic.
  • Daily dinners off the barge at a different authentic local restaurant. This includes your selection from the ‘Menu’ carte and ½ bottle wine per person selected by the crew. You will be accompanied and settled in the restaurant and then collected later.
  • A complimentary ‘Open Bar and Refrigerator’ stocked with soft drinks, wines, beers, house selected spirits and a selection of snacks.
  • Daily chauffeured and guided excursions (entrance fees included) to local places of interest in the dedicated minivan.
  • Use of on board bicycles which have panniers for carrying any purchases.
  • Travel to the agreed pick-up point and return, normally Paris.
  • Highly recommended medical/trip cancellation insurance.
  • Optional crew gratuities. Suggested minimum amount is 5-10% of the cruise price. The gratuity is given in one sum (in Euros) to the Captain, who distributes it to the crew.
  • Requests for specific spirits. If there is a specific brand you would like, please bring it with you.
  • Optional hot-air ballooning – please arrange at time of booking.
  • Upgraded wine selection at onshore dinners
  • All expenses associated with optional golf. Please arrange at the time of booking.

SAVOIR VIVRE > Rates & Dates


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